Description of Course
The B Sc (Hons) in Events, Tourism and Hospitality offered at NSBM in conjunction with Plymouth University,UK provides participants with a firm foundation in tourism and hospitality management on a course that allows students to tailor their studies in line with their career aims and interests.
Entry Requirements
To Enroll GCE Advance Level (New Syllabus) - Passes for 3 subjects Sat for A/L with 5 credits for O/L including a Credit pass for English Language
Course Content
STAGE 1
Full Time
- Economics for Business I
- World of Business
- Introduction to Finance & Q.M
- Personal Development
- Business Communication
- Economics for Business II
- Introduction to Events
- The Tourism Indutsry
- Food & Drink Operations
- Front Office and Facilities Operations
- Advertising, Brand Mgt and Marketing
STAGE 2
Full Time
- Tourism Planning & Management
- Festivals and Exhibitions
- Advertising, Brand Mgt and Marketing
- Managing People
- Event Planning and Strategy
- Business and Market Research
STAGE 3
Full Time
- Event Innovation
- Contemporary Issues in Tourism
- Crisis and Disaster Management in the Hospitality, Tourism and Event Industries
- Managing Service Innovation
- Honours Project